food upcycling

SLU holds stakeholders’ consultation workshop on food upcycling 

Saint Louis University (SLU), through the University Research and Innovation Center (UnRIC), hosts the “‘Stakeholders’ Consultation Meeting and Workshop” as part of the Flemish Interuniversities Council University Development Co-operation or Vlaamse Interuniversitaire Raad Universitaire Ontwikkelingssamenwerking (VLIR UOS)-funded project, “From Trash to Treasure: Paving Pathways for Food Upcycling to Curb Post-Harvest Losses in the Vegetable Supply Chain of the Cordillera Administrative Region in the Philippines.” This project is being implemented in collaboration with the Department of Agricultural Economics and Faculty of Bioscience Engineering of Ghent University in Belgium.

Gizmos Global Innovators Congress

SLU BEdS lauded for global and national STEM feats at Gizmos Global Innovators Congress 2025

The Saint Louis University-Basic Education School (SLU BEdS) was honored with two plaques of commendation at the Gizmos Global Innovators Congress, held at the Manila Hotel on 27 February 2025. A collaborative effort between Gizmos Global, ExploreLearning, and the U.S. Commercial Service of the U.S. Embassy, the recognition celebrated the exceptional performances of Gizmos global…